Shake ‘N Bake Style Pork Chops

Pork chops coated in a delicious breadcrumb mixture and baked until golden brown.

Ingredients

• 3 cups bread crumbs
• 1/4 cup vegetable oil
• 2 teaspoons table salt
• 2 teaspoons paprika
• 1 teaspoon celery salt
• 3/4 teaspoon black pepper
• 1/4 teaspoon garlic salt
• 1/2 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 6 bone thick pork chops, ½ inches

Instruction

1. Preheat the oven to 425 degrees.
2. In a large Ziploc bag add the breadcrumbs, oil, salt, paprika, celery salt, black pepper, garlic salt, garlic powder and onion powder. Close the bag and shake up all the ingredients together.
3. Add one pork chop to the bag, close and shake gently until covered.
4. Repeat with rest of the pork chop. Place on pork on pan.
5. Bake 25 minutes then turn the pork chops over when halfway done.