Honey Glazed Air Fryer Salmon is tender, juicy and covered in a sweet, sticky honey sauce.
Ingredients
- 4 Salmon Fillets, skin on
- Salt
- Black Pepper
- 2 teaspoons Soy Sauce
- 1 tablespoon Honey
- 1 teaspoon Sesame Seeds
Instruction
- Preheat the air fryer.
- Season salmon fillets with salt and pepper. Brush the soy sauce into the fish.
- Place the fillets into the air fryer basket with skin side down and cook them at 375F for 8 minutes. Glaze each fillet with honey and sprinkle with sesame seeds around 6 or 7 minutes.
- Continue and finish the rest of time.