Banana Bread


Prep Time   20 minutes

Cook Time   60 minutes

Servings   1
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Try this delicious recipe of banana bread; moist and delicious with loads of flavor.

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon baking soda
• ¼ teaspoon salt
• ½ cup butter
• ¾ cup brown sugar
• 2 large eggs, beaten
• 2 ⅓ cups mashed overripe bananas

Instruction

1. Preheat oven to 350 F (175 C). Lightly spray oil on a loaf pan.
2. Combine flour, baking soda and salt in a bowl.
3. In another bowl, mix together butter, brown sugar, eggs and mashed bananas until well combines.
4. Stir banana mixture into flour mixture. Pour batter into pan.
5. Bake in oven for 60-65 minutes. Let bread cool for at least 10 minutes.