Air Fryer Parmesan Chicken Meatballs

Tender, flavorful and saucy Air Fryer chicken meatballs.

Ingredients

• 1-pound ground chicken
• 1 large egg, beaten
• ½ cup Parmesan cheese, grated
• 1 cup pork rinds, ground
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon kosher salt
• ½ teaspoon pepper

Instruction

1. Preheat Air Fryer to 400 F.
2. In a large bowl, combine chicken, egg, cheese, ½ cup pork rinds, garlic, paprika, salt and pepper. Roll mixture into 1½-inch balls.
3. Roll the meatballs in the rest of ground pork rinds.
4. Spray air fryer basket with cooking spray, place meatballs in a single layer and cook for 12 minutes at 400 F, turning once through halfway.